Clik here to view.
How to Make an Easy Vegan Dragonfruit Fried Rice
This vegan dragonfruit fried rice, 火龙果炒饭 (Huǒlóng guǒ chǎofàn) is delicious with its vibrant colors that will surely make you happy just by looking at it. Fried rice is definitely my favorite go-to...
View ArticleClik here to view.
How to cook Sticky Rice (Glutinous Rice) – 2 Easy ways
Do you like sticky rice (glutinous rice)? I’m a big fan of sticky rice because it is a cozy and crowd-pleasing dish. Today, I’m sharing how you can cook your sticky rice in 2 easy ways. Sticky rice is...
View ArticleClik here to view.
How to make a Perfect Nasi Kunyit (Turmeric Rice, 黄姜饭)
This Nasi Kunyit or Turmeric Rice (黄姜饭 Huáng Jiāng fàn) is simple, vegan, and appetizing. Pair this with my Vegan Rendang for a delicious meal. Nasi Kunyit is a scrumptious rice dish made from...
View ArticleClik here to view.
How to Make Vegan Lu Rou Fan (Taiwanese Iconic Dish)
This vegan Lu Rou Fan 素滷肉飯 (Sù Lǔ ròu fàn) is a comforting meal made with simple ingredients that my family loves. The recipe is vegan, family-friendly, and super easy to make, perfect for your...
View ArticleClik here to view.
How to Make the Best Vegan Char Siu (BBQ Tofu) Rice
This vegan Char Siu (BBQ Tofu) Rice or 素叉烧饭 (Sù Chā shāo fàn) is a must-try dish! It has a drool-worthy BBQ Tofu made with homemade sauce and paired with fragrant ginger garlic rice. Char Siu (a...
View ArticleClik here to view.
How to Make Fan Tuan (Ci Fan) | Stuffed Rice Roll
Fan Tuan 飯糰 or 粢饭 (Cī fàn) is a delicious stuffed rice roll that is popular in Taiwan and Shanghai. It is often eaten as a breakfast or lunch on-the-go and typically serves with a warm bowl of...
View ArticleClik here to view.
The 15-minute vegan Thai Basil Fried Rice You Need
This 15-minute spicy vegan Thai basil fried rice is simple-to-make and SO Tasty! You’ll enjoy a bowl of fragrant and flavorful warm rice in just a few simple steps. What is your most favorite go-to...
View ArticleClik here to view.
The most authentic vegan Nasi Lemak Bungkus
This vegan Nasi Lemak Bungkus is the best and most authentic way to enjoy this Malaysian iconic dish. It will bring you down memory lane as soon as you unwrap the banana leaf pack. “Nasi lemak...
View ArticleClik here to view.
Vegan Shanghai shao mai (Sticky Rice Dumpling) – How to
This vegan Shanghai shao mai (sticky rice dumpling), 上海烧卖 is a delicious dumpling recipe that you can easily recreate at home. It’s a type of dim sum that my family enjoys all the time. When you hear...
View ArticleClik here to view.
The rice burger with teriyaki mushrooms you need to try now
This rice burger with teriyaki mushrooms is vegan, tasty, and no doubt has become one of my favorite dishes to make for my family. I first saw a version of the sushi burger a few years ago on social...
View ArticleClik here to view.
Easy Peasy Green Bean Crispy Garlic Fried Rice
This green bean crispy garlic fried rice takes no time to make yet it’s DELICIOUS! Top with crispy garlic that you can make in one pan! Rice is a staple in my household, any kind actually. I have...
View ArticleClik here to view.
How to make Vegan Unagi from eggplant
This vegan unagi made from eggplant is absolutely delicious and super drool-worthy! I’m a big fan of Chinese or Japanese eggplant because the texture is tender once cooked. If you are not a fan, you...
View Article
